Go Back
As the warmer months approach, nothing quite captures the essence of summer like a refreshing dessert that combines sweetness with a burst of freshness. Enter the Refreshing Strawberry Delight Cups, a delightful treat that not only satisfies your sweet tooth but also nourishes your body. This easy-to-make recipe harnesses the natural sweetness of strawberries and pairs it with creamy Greek yogurt, resulting in a dessert that is both indulgent and nutritious. Whether you’re hosting a summer gathering, looking for a quick snack, or wanting to impress guests with minimal effort, these strawberry delight cups are the perfect solution.

Quick and Delicious Strawberry Dessert for Summer

Beat the summer heat with these Refreshing Strawberry Delight Cups! Made with fresh strawberries, creamy Greek yogurt, and a dash of honey or maple syrup, this nutritious dessert is quick to prepare and perfect for any occasion. Layered with granola or crushed cookies, it's both delicious and visually appealing. Serve chilled with fresh mint for a refreshing twist. Try this easy recipe for a guilt-free sweet treat! #StrawberryDelight #HealthyDessert #SummerTreat #EasyRecipes #FreshFruit
Print Recipe Pin Recipe

Ingredients
  

2 cups fresh strawberries, hulled and sliced

1 tablespoon honey or maple syrup

1 teaspoon lemon juice

1 cup Greek yogurt (vanilla or plain)

1/4 cup granola or crushed cookies (for crunch)

Fresh mint leaves (for garnish)

Instructions
 

In a mixing bowl, combine the sliced strawberries, honey (or maple syrup), and lemon juice. Toss gently to coat the strawberries and let them marinate for about 10 minutes. This will enhance their natural sweetness.

    While the strawberries are marinating, prepare your serving cups. Place a layer of Greek yogurt at the bottom of each cup (about 1/3 of the cup).

      Spoon half of the marinated strawberries over the yogurt layer, distributing them evenly.

        Add another layer of Greek yogurt on top of the strawberries, filling the cups to about 2/3 full.

          Top the yogurt layer with the remaining marinated strawberries, again distributing them evenly across the cups.

            Finally, sprinkle granola or crushed cookies on top for that delightful crunch.

              Garnish with fresh mint leaves for a pop of color and additional freshness.

                Serve immediately or refrigerate for up to 30 minutes before serving for a chilled treat.

                  Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4