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Breakfast is often heralded as the most important meal of the day, and for good reason. It’s not only a chance to fuel our bodies for the day ahead but also an opportunity to indulge in comforting, delicious food that can brighten even the busiest mornings. The world of breakfast recipes is vast, ranging from traditional fare like pancakes and eggs to innovative creations that captivate our taste buds. Among these delightful options, Cinnamon Roll French Toast Bites stand out as a delightful fusion of two beloved breakfast classics: cinnamon rolls and French toast.

Cinnamon Roll French Toast Bites

Elevate your breakfast game with these irresistible Cinnamon Roll French Toast Bites! This fun treat combines the sweet, gooey goodness of cinnamon rolls with the fluffy texture of French toast, creating a perfect morning indulgence. Simple to make with just a few ingredients, they’re a hit for brunch or special occasions. Drizzle with icing, serve warm, and watch everyone come back for seconds! Try them today! #CinnamonRollFrenchToast #BreakfastBites #BrunchIdeas #EasyRecipes #FoodieFun
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Ingredients
  

1 can (13.9 oz) refrigerated cinnamon rolls (with icing)

4 large eggs

1/2 cup milk

1 tsp vanilla extract

1/2 tsp ground cinnamon

1/4 cup powdered sugar (for dusting)

2 tbsp butter

Maple syrup (for serving)

Instructions
 

Prepare Cinnamon Rolls: Open the can of cinnamon rolls and separate them. Cut each roll into quarters. Set aside.

    Make the Egg Mixture: In a medium bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.

      Coat the Dough: Dip each quarter of cinnamon roll into the egg mixture, ensuring it’s fully coated. Let any excess drip off.

        Cook the Bites: In a large skillet over medium heat, melt 1 tablespoon of butter. Add the coated cinnamon roll quarters in a single layer (you may need to do this in batches). Cook for about 2-3 minutes on each side until golden brown and cooked through.

          Make it Sweet: Once cooked, remove the bites from the skillet and let them cool for a minute. Drizzle the included cinnamon roll icing over the warm bites and gently toss them to coat.

            Serve: Dust the cinnamon roll bites with powdered sugar and serve warm with maple syrup for dipping.

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4-6

                Enjoy your delightful Cinnamon Roll French Toast Bites!